Cranberry fruit jelly and fruit jelly

These include: strengthening the immune system, improving the assimilation of the most important minerals, primarily calcium and magnesium (confirmed in people of different age groups, including older women), reducing cholesterol levels, blood triglecerides and even reducing the risk of bowel cancer! The marmalade also contains vitamin PP, sodium, calcium, phosphorus, iron, magnesium and potassium.

Cranberries in candy

Natural syrups

Natural berry syrup can be an interesting addition to your festive table, and they also have several fields of application, such as cooking, nutrition and traditional medicine.